Description:
If you are partial to olives then you will enjoy this jar of Crespo Pitted Green Olives in brine. These tasty olives are great in salads, on pizzas, or in pasta dishes - adding an authentic Mediterranean style and flavour.
They are also suitable for eating on their own, and are great when served up as a tapas dish for tucking into with cocktail sticks.
The Crespo family have been manufacturing olives for many years, and the company remains committed to providing products of the very highest quality.
Features:
• Pitted Green Olives in Brine
• Olives from Spain
• Pasteurised
Product of Spain
Once opened, keep refrigerated and immersed in brine. Consume within 14 days.
Brine (Water, Salt), Olives, Acidity Regulators: Citric, Lactic and Ascorbic Acids.