Description:
Vermont Curry is the ultimate comfort food. Hints of apple and honey sweeten this curry sauce, but it still has that spicy curry kick we all know and love. Pour House Vermont style curries over meat and rice for a savory meal on a cool day.nbsp The dish#39 s style as a curry sauce med hot is another well balanced meal for those who appreciate spice
Features:
• Apples and Honey give the curry a mild taste
• Great for the entire family
Product of Japan
VEGETABLE OIL (PALM OIL, CANOLA OIL, SOY LECITHIN), WHEAT FLOUR, SUGAR, SALT, CORN STARCH, CURRY POWDER (SPICES, CORIANDER SEED, GARLIC, DRIED TANGERINE PEEL, AJOWAN SEED), SUGAR AND MILK POWDER MIXTURE (SUGAR, WHOLE MILK POWDER, SALT, SKIM MILK POWDER), CARAMEL COLOR, MONOSODIUM GLUTAMATE, WHOLE MILK POWDER, DEFATTED SOYBEAN, YEAST EXTRACT, NATURAL AND ARTIFICIAL FLAVORS, HONEY, CHEESE PRODUCT (DEXTRIN, ENZYME MODIFIED CHEESE [CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WHOLE MILK POWDER, SALT], YEAST EXTRACT, CORN STARCH, SALT), SOY LECITHIN, ROASTED ONION POWDER (ONION FLAKE, DEXTRIN, NATURAL FLAVOR), ONION SEASONING (ONION EXTRACT, DEXTRIN, SOY SAUCE [SOYBEAN, WHEAT, SALT], YEAST EXTRACT, CORN STARCH, SALT, GARLIC EXTRACT, ONION FLAVOR), TOMATO POWDER, ONION POWDER (ONION FLAKE, SOYBEAN POWDER), SUCROSE FATTY ACID ESTERS, FRUIT PASTE (BANANA, SUGAR, PROCESSED HONEY, TOMATO PASTE, FERMENTED MILK, CITRIC ACID, SALT), CITRIC ACID, GLYCERIN FATTY ACID ESTERS, BROWN ROUX (PALM OIL, SKIM MILK POWDER, WHEAT FLOUR, DEXTROSE ANHYDROUS GLUCOSE), COCOA POWDER (PROCESSED WITH ALKALI), SESAME PASTE, TOMATO SEASONING (DEXTRIN, TOMATO EXTRACT, YEAST EXTRACT, CORN STARCH, SALT), PROTEIN HYDROLYSATE (SOY PROTEIN HYDROLYSATE, DEXTRIN, MONOSODIUM GLUTAMATE), APPLE PASTE (APPLE PUREE, CITRIC ACID), SPICES, SKIM MILK POWDER, GARLIC POWDER (GARLIC FLAKE, SOYBEAN POWDER, GLUCOSE, MALTOSE), ROASTED GARLIC POWDER (GARLIC FLAKE, DEXTRIN, NATURAL FLAVOR), ONION EXTRACT (ONION EXTRACT, YEAST EXTRACT), CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PAPRIKA COLOR, SOY SAUCE SEASONING (PROTEIN HYDROLYSATE [WHEAT, SOYBEAN, YEAST EXTRACT, PALM OIL, ONION, SUGAR, SALT, DEXTRIN], VEGETABLE OIL [CORN OIL, SESAME OIL], SOY SAUCE [WHEAT, SOYBEAN], DEXTRIN, YEAST EXTRACT, SUGAR, SALT, DISODIUM INOSINATE, DISODIUM GUANYLATE), DISODIUM INOSINATE, TOMATO EXTRACT (TOMATO EXTRACT, PALM OIL, SALT, SUGAR, YEAST EXTRACT). CONTAINS SOYBEANS, WHEAT, AND MILK.
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