Description:
Kitchen Basics Original Unsalted Chicken Stock is inspired by homemade, providing an all-natural, flavorful and healthy alternative to broth that is certified heart-healthy by the American Heart Association. It's made by slow-simmering chicken and vegetables with the finest quality herbs and spices and a touch of real honey. Bring rice and quinoa to life by boiling in stock instead of water. Or make that perfect chicken noodle soup. It's authentic and naturally delicious.
Features:
All Natural and Gluten Free
Only Stock Certified Heart-Healthy by the American Heart Association
65% less sodium than Original Kitchen Basics Chicken Stock
Only 150 mg sodium, allergen tested and no MSG
Simmered to greatness with the finest quality herbs & spices
Product of USA
Store in pantry until needed. Open and pour. Ready-to-use in any recipe calling for stock, broth, bouillon or water. Heat until hot. After opening, keeps in fridge for up to 7 days. You may freeze for later use (but do not microwave box). Use in any recipe calling for stock, broth, bouillon or water, replacing the liquid with an equal part of Kitchen Basics Chicken Stock. If salt is not a concern, bring out extra flavor by adding salt to the dish. Each shake of the salt shaker adds
Chicken Stock, Chicken Flavor, Vegetable Stocks (Carrot, Onion, Mushroom, Celery), Honey, Bay, Thyme, Pepper.
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