Description:
Pasta in the shops is as far as you want. So many features, so many brands. But what makes the difference between one product and another? First of all, the quality of durum wheat semolina. It must be inconceivable. Then, the semen is rich in gluten (which would be the hard grain protein that does not dissolve in water) and the best is the pasta, since it is the gluten that keeps it together during cooking.
The Pasta ZARA's classic pastry has always been the ideal gluten dish to bring a deliciously tasty Italian pasta dish to the table. Because behind this product there are those who produce pasta for more than a century.
Safety Warning:
Keep in a fresh and dry place.
Product of Italy
Durum Wheat Semolina, Water.
Contains Gluten. May Contain traces of Egg.
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