Description:
Noodles with vegetable flavor.
Safety Warning:
Allergens: Wheat Flour.
Product of Vietnam
Boil the noodles for 1-3 minutes. Stir regularly until the noodles are al dente. Put the noodles in cold water and gently stir until the noodles do not stick. Soak the water and add 1 tablespoon vegetable oil. Stir around until the oil is evenly distributed and the noodles do not stick.
Wheat Flour, Vegetables (Sweet Potato, Carrot, Kai Lan (Brokoli), Beetroot), Salt, Water, Stabilizer (E451i), Coloring Matter (E102, E133, E123, E155).
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