Description:
A revitalised Tamdhu launched at the Spirit of Speyside festival in 2013. Sherry cask matured and full of all the sweet, rich and creamy flavours you'd expect.
Nose
Dried orange peel, red wine, pecan and raspberry jam.
Palate
Soft red fruit followed by brown sugar and spicy clove. A touch of chocolate-covered Brazil nut.
Finish
Crystallised ginger, cacao and juicy blackcurrant.
More Details:
Tamdhu 10 Year Old is our signature malt and the first release in our slowly maturing range of exquisite whiskies.
Matured exclusively in sherry oak casks, the finest in the whisky industry, we ensure every drop is as magnificent now as our founders envisioned over a century ago.
Finally, 10 long years are required to allow these fine casks to do their work, giving Tamdhu its wondrous natural colour and award-winning quality.
Product of Scotland
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