Description:
A spicy pasta sauce made from Italian tomatoes and red chilli peppers cooked in garlic and olive oil. This light marinara sauce goes well with most pasta varieties but is best enjoyed with penne as the ridges and tubes help capture the robust flavours in every bite.
Product of Italy
Italian Tomatoes (Diced, Juice, Puree), Extra Virgin Olive Oil, Salt, Parsley, Onion, Sugar, Lemon Juice Concentrate, Garlic Powder, Chilli Pepper Powder.
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