Description:
Bake with delicious Cadbury Milk chocolate melts perfect for melting, or adding to any baking recipe.
Cadbury Milk Chocolate Melts are perfect for melting down to make sauces, ganache, frostings but work equally well as inclusions in cakes, muffins and biscuits.
Features:
• Made with real chocolate
• Perfect for adding to any baking recipe
Safety Warning:
Please store in cool, dry conditions.
Product of Australia
MICROWAVE
Use a microwave safe plastic bowl to melt the Cadbury Real Milk Chocolate Melts on 50% power, using short bursts of 20-30 seconds. Stir between each burst until melted.
STOVE-TOP
Place the Cadbury Real Milk Chocolate Melts in a clean and dry heatproof bowl, then use a metal spoon to stir over a saucepan of gently simmering water until just melted and smooth. Avoid contact with water or steam whilst melting.
Sugar, Milk Solids, Cocoa Butter, Cocoa Mass, Emulsifiers (Soy Lecithin, 476), Flavour.
Contains: Milk Chocolate Contains Cocoa Solids 26%, Milk Solids 23%. Milk and soy.